{"title":"Dec 16: Top 6","description":null,"products":[{"product_id":"wwe-dr-h-thanisch-bernkasteler-doctor-riesling-kabinett-mosel-germany-2023","title":"Wwe Dr. H. Thanisch, Bernkasteler, Doctor Riesling Kabinett, Mosel, Germany, 2023","description":"\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cb\u003eOverview of the Wine\u003cbr\u003e\u003c\/b\u003e\u003c\/span\u003e\u003cspan\u003eThe Thanisch family has cultivated wine since the year 1636 and can look back on a history covering almost 400 years. Today the estate is run as a family business in the 11th generation, of which the last four generations were women. The first woman leading the estate was Katharina Thanisch, who was one of the VDP founding members in 1910. Today the estate is managed by Sofia Thanisch. The label is a very Classic Art Nouveau Etiquette from 1901 and depicts the estate, the town of Bernkastel and the Doctor vineyard in the background.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cb\u003eWinemaker\u003cbr\u003e\u003c\/b\u003e\u003c\/span\u003eSofia Thanisch\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cb\u003eGrape \/ Blend\u003cbr\u003e\u003c\/b\u003e\u003c\/span\u003e100% Riesling\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cb\u003eOrigin\u003cbr\u003e\u003c\/b\u003e\u003c\/span\u003eMosel, Germany\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cb\u003eTasting Notes\u003cbr\u003e\u003c\/b\u003e\u003c\/span\u003eThe intense aromas of local and exotic fruits are accompanied by fine residual sweetness. This is underlined by a vital acid core. Typical characterful terroir wine from the Doctor! \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e96 Points - James Suckling\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003eAlthough this is still quite closed, there’s no doubting the greatness of this riesling Kabinett. Terrific concentration and precision on the very focused, light-bodied palate. With aeration the stone fruit, honeysuckle and wild herb aromas develop beautifully. Extremely long, silky finish. Drinkable now, but best from 2026.\u003cstrong\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e92 Points - Falstaff\u003c\/strong\u003e\u003cbr\u003eSpicy aroma of ripe, bright fruit, yellow peach, red apple, quince purée, pear, with fine herbal savouriness. Lively acidity on the palate, fine ripe fruit, texture, tangerine, grapefruit, apricot, subtle with good structure and length. \u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003ci\u003eProduct size: 750ml\u003cbr\u003e\u003c\/i\u003e\u003c\/b\u003e\u003c\/p\u003e","brand":"Grapex","offers":[{"title":"Default Title","offer_id":52195661938993,"sku":null,"price":60.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0275\/0441\/0666\/files\/Wwe_Dr._H._Thanisch_Bernkasteler_Doctor_Riesling_Kabinett_Mosel_Germany_2023.jpg?v=1765547907"},{"product_id":"vivier-rose-of-pinot-noir-sonoma-coast-california-2025","title":"Vivier Wines, Rosé of Pinot Noir, Sonoma Coast, California, 2025 (outstanding)","description":"\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003eAbout the Wine\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003c\/span\u003e\u003c\/strong\u003eWith Vivier wines, Stéphane and Dana are able to blend their respect for tradition with their enthusiasm for emerging winegrowing regions, and their love of Pinot Noir. It’s family owned and operated, which means the kids are in the vineyard almost as much as their parents, wine deliveries are family road trips, and case production is extremely limited. There are no angel investors or rich relatives, in fact the whole enterprise was bankrolled on a single credit card. But they are doing what they love, making wine that you’ll love. La vie est belle.\u003cmeta charset=\"UTF-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003eWinemakers\u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003eStephane and Dana Vivier\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eGrape \/ Blend\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e100% Pinot Noir\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eOrigin\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003eSonoma County, California\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eWinemaker's Tasting Notes\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan class=\"WINES_details\"\u003eThe label depicts a famed 1906 balloon race over the Jardin des Tuileries in Paris. Picnickers gathered in the garden and diners filled the neighborhood terraces, eager to watch the launch of this inaugural overseas race. It’s a perfect moment of joy and anticipation—exactly how you should feel when you enjoy a fine rosé.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e93 Points - James Suckling\u003cu\u003e\u003cbr\u003e\u003c\/u\u003e\u003c\/strong\u003eAn elegant, almost steely rosé that's powered by fresh acidity, minerals and tangy raspberry and peach skin flavors. Bone dry, light-bodied and so appetizing. Drink now. (2024 Vintage)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e92 Points - Robert Parker's Wine Advocate\u003cbr\u003e\u003c\/strong\u003eFermented in concrete and stainless steel, the 2024 Rosé of Pinot Noir has a pale onion-skin color and delicate scents of just-ripe strawberries, raspberry leaves and crème fraîche. The medium-bodied palate offers detailed flavors delivered in a gently rounded texture. It’s enlivened by vibrant acidity and has a long, nuanced finish. Reminiscent of a rosé from Provence, enjoy it over the next 3-5 years. 149 cases were made.\u003cstrong\u003e \u003c\/strong\u003e(2024 Vintage)\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eProduct size: 750ml\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"Gravitas","offers":[{"title":"Default Title","offer_id":55267151970609,"sku":null,"price":30.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0275\/0441\/0666\/files\/VivierWines_RoseofPinotNoir_SonomaCoast_California_2025.jpg?v=1784078668"},{"product_id":"domaine-morisseau-beaujolais-villages-vortillon-le-cret-france-2022","title":"Domaine Morisseau, Beaujolais Villages Vortillon, 'Le Cret,' France, 2022","description":"\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cb\u003eOverview of the Wine\u003cbr\u003e\u003c\/b\u003e\u003c\/span\u003eDomaine Morisseau is located in Blacé, in the rolling hills of southern Beaujolais.\u003c\/p\u003e\n\u003cp\u003eHere, ancient gneiss soils, carefully tended vineyards and the character of each vintage shape wines defined by freshness, balance and precision.\u003c\/p\u003e\n\u003cp\u003eOur vineyards are rooted in ancient gneiss, a metamorphic rock formed under intense pressure and heat over millions of years.\u003c\/p\u003e\n\u003cp\u003eNaturally well-drained, these soils influence vine growth and form an essential part of the identity of our vineyards in Blacé.\u003c\/p\u003e\n\u003cp\u003eThe vineyard changes throughout the year, and every season plays a part in shaping the next vintage.\u003c\/p\u003e\n\u003cp\u003eOur work is guided by observation, patience and attention to each parcel, with the aim of harvesting healthy grapes that faithfully express their origin.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cb\u003eWinemaker\u003cbr\u003e\u003c\/b\u003e\u003c\/span\u003eJB Bachevillier\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cb\u003eGrape \/ Blend\u003cbr\u003e\u003c\/b\u003e\u003c\/span\u003eGamay\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cb\u003eOrigin\u003cbr\u003e\u003c\/b\u003e\u003c\/span\u003eBeaujolais, France\u003c\/p\u003e\n\u003cdiv class=\"pipWineNotes\"\u003e\n\u003cdiv class=\"pipWineNotes_copy viewMoreModule js-expanded\"\u003e\n\u003cdiv class=\"viewMoreModule_text\"\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003eWinemaker's Tasting Notes\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003eOur most structured expression of the domaine, Le Crêt is crafted from carefully selected old-vine Gamay, offering depth, freshness and remarkable ageing potential.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e98 Points - James Suckling\u003cbr\u003e\u003c\/strong\u003eThe nose is so overwhelmingly beautiful that you’re already hooked. Incredibly concentrated black-fruit aromas, plus earthy, spicy and floral complexity on the breathtakingly vibrant, medium-bodied palate. Incredible drive and energy at the super-long and silky finish. Limited production. Matured for 21 months in French oak casks and bottled unfiltered. Drink or hold.\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cb\u003e\u003ci\u003eProduct size: 750ml\u003c\/i\u003e\u003c\/b\u003e\u003c\/p\u003e","brand":"Grapex","offers":[{"title":"Default Title","offer_id":55679735202097,"sku":null,"price":40.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0275\/0441\/0666\/files\/DomaineMorisseau_BeaujolaisVillagesVortillon_LeCret_France_2022_1.jpg?v=1786297072"},{"product_id":"eulogio-pomares-carralcoba-blanco-rias-baixas-spain-2025","title":"Eulogio Pomares, Albarino \"Carralcoba\" Blanco, Rias Baixas, Spain, 2025","description":"\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cb\u003eOverview The Wine\u003cbr\u003e\u003c\/b\u003e\u003c\/span\u003eEulogio Pomares, winemaker at Zárate and something of a magician with the Albariño grape, was asked by his colleagues at Fento to be the winemaker of a new venture. The vines are grown at the bottom the Rías Baixas appellation, on the banks of the river Minho, which forms a natural border between Spain and its neighbour Portugal. The wines from this area are a bit less acidic and produce a slightly rounder palate without losing any of the typical Rías Baixas freshness. \u003c\/p\u003e\n\u003cp\u003eAt Fento they farm as respectfully to nature as possible, they let vegetation grow underneath Pergola trained vines, a system that is traditional to the region. One of Eulogio’s great talents is to bring terroir into the bottle and this is seen in a brilliant background of minerality in all these very well priced wines.\u003cbr\u003e\u003cbr\u003eVegan, Sustainable.\u003c\/p\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eWinemaker\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003eEulogio Pomares\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eGrape\/Blend\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003eAlabariño\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eOrigin\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003eRias Baixas, Spain\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eWinemaker's Tasting Notes\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003eA wine with remarkable concentration and depth, this is richer and more textural than classic Albariño, kept balanced by lip-smacking acidity. This will reward cellaring.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e95 Points - Wine Advocate (2023 Vintage)\u003cbr\u003e\u003c\/strong\u003eAll the 2023s showed really well, and the 2023 Carralcoba Albariño was no exception. It was produced with Albariño from the plot that gives the wine its name in the village of Castrelo, planted with ungrafted 78-year-old vines. It vinified and matured in a 1,200-liter chestnut foudre for eight months and has contained ripeness, and the 12.5% alcohol shows it. 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A fire broke out, burning their press and all their barrels. In addition, phylloxera was making its way throughout Napa Valley, bringing an end to the brothers’ winemaking journey.\u003c\/p\u003e\n\u003cp\u003eThe property changed hands and the winery was shuttered in 1920 with Prohibition.\u003c\/p\u003e\n\u003cp\u003eThe beautiful old stone winery became one of many that were built between 1860 and 1900 that eventually fell into disuse in the Napa Valley. Intact but untouched for many years, these wineries came to be known as ghost wineries.\u003c\/p\u003e\n\u003cp\u003eThen followed a series of exciting and historic changes. In 1933, Louis Martini purchased the property and built in the early ‘40s a large wood house where he lived with his family. In the late ‘70s, he sold to the Komes-Garvey family who then sold to the Cathiard family in January 2020.\u003c\/p\u003e\n\u003cp\u003eFlorence and Daniel Cathiard purchased the estate after falling in love with its biodiversity. This connection to nature has been the cornerstone of their properties in Bordeaux, including Château Smith Haut Lafitte which they have owned since 1990.\u003c\/p\u003e\n\u003cp\u003eAs young and ambitious athletes, the Cathiards both became high level ski champions. Focused but also dreamers, they visited America for the first time in 1969 to attend Woodstock festival, one of the most significant events of their generation.\u003c\/p\u003e\n\u003cp\u003eTheir respect for nature and the arts is now expressed at Cathiard Vineyard.\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eWinemakers\u003c\/strong\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cspan\u003e\u003c\/span\u003eJustine Labbé \u0026amp; Fabien Teitgen \u003c\/div\u003e\n\u003cdiv\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eGrape \/ Blend\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cp\u003e55% Cabernet Sauvignon, 35% Merlot, and 10% Malbec\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eOrigin\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003eNapa Valley, California \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eWinemaker Tasting Notes\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003eHora’s bright nose is dominated by aromas of crushed fleshy red fruit that carry onto the palate with a subtle hint of spice. A refined acidity incites tension, tempered by silky tannins and a linearity that allows for immediate enjoyment as well as age in the cellar.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e97 Points - Decanter\u003cbr\u003e\u003c\/strong\u003eA combination of gentle extraction, whole berry ferment, and the addition of Malbec provides lifted aromatics on a stunning, compact, and precise wine that exudes pure blackberry and black currant fruit aromas laced with cedarwood spices. Fine tannins and pronounced mid-palate depth create a wonderfully seamless mouthfeel, leading with saline-tinged blackberry fruits, cassis, and red currants. It's a very polished red with a richness that is evident but not overstated. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e94 Points - James Suckling\u003cbr\u003e\u003c\/strong\u003eLovely aromas of spices with some mahogany, red currants and perfume. It’s medium-bodied with very fine tannins and a bright and clean finish. No need to wait on this. A blend of 55% cabernet sauvignon, 35% merlot and 10% malbec. \u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e93 Points - Jeb Dunnuck\u003cbr\u003e\u003c\/strong\u003eThe 2021 Hora is the entry-level wine from the Cathiards’ estate in Napa, and it’s a balanced, medium to full-bodied, impressive wine offering ample red and black currant fruit, nicely integrated oak, a round, layered mouthfeel, and ripe yet building tannins. It’s impeccably made, blossoms nicely with time in the glass, and should have no problem evolving gracefully over the coming 10-12 years, if not longer.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e93 Points - Vinous\u003cbr\u003e\u003c\/strong\u003eThe 2021 Hora, Cathiard's entry-level offering, is an absolute joy. Bright, aromatic and punchy, with tons of aromatic definition, the 2021 possesses gorgeous inner sweetness and tons of charm. Crushed flowers, red cherry fruit, plum, spice, tobacco and cedar all meld together effortlessly.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e93 Points - Wine Spectator\u003cbr\u003e\u003c\/strong\u003eA handsomely built red, with a tense core wrapped in richly layered currant, mocha espresso and toasty spice flavors that gather richness toward medium-grained tannins. Merlot, Cabernet Sauvignon and Malbec. Drink now through 2032. 1,650 cases made.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eProduct size: 750ml\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"KJS","offers":[{"title":"Default Title","offer_id":56980792017201,"sku":null,"price":89.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0275\/0441\/0666\/files\/CathiardVineyard_Hora_NapaValley_2021.jpg?v=1792353972"},{"product_id":"ghiomo-sansteu-nebbiolo-dalba-piedmont-italy-2023","title":"Ghiomo, 'Sansteu,' Nebbiolo d'Alba, Piedmont, Italy, 2023 (total discovery)","description":"\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWho? \u003c\/u\u003e\u003c\/strong\u003e\u003cstrong\u003e\u003cu\u003eTrust me... this is your new best friend.\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eOverview of the Wine\u003cbr\u003e\u003c\/u\u003e\u003c\/strong\u003eOur farm was born in the early 800, takes its name from a tool used to work the wooden barrels from here takes the name of Ghiomo, the winery is located in Guarene, between Langa and Roero 2 km from Alba patria of the world wine and the white truffle recently recognized as a Unesco World Heritage Site.\u003cstrong\u003e\u003cu\u003e\u003cbr\u003e\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWe have been paying for generations the passion for this great and difficult profession, founded on honesty and respect for nature, we do not like to be defined as biodynamic, organic or conventional, but only farmers, those who live for the well-being of their land and what they cultivate. The method of processing the vineyards we use is strictly traditional, the result of experience professionalism and flexibility, every vintage is a different story, and we must grasp and enhance this with all our strength.\u003c\/p\u003e\n\u003cp\u003eThe goal is to produce great wines, several every year, which strongly express the character of our land, be ambassadors of this extraordinary land. We wish we could convey to all the people who love wines the pride and emotion we feel in producing it.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eWinemaker\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003eGiuseppino Anfossi\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eGrape \/ Blend\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003eNebbiolo \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eOrigin\u003cbr\u003e\u003c\/u\u003e\u003c\/strong\u003ePiedmont, Italy\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003cbr\u003e\u003c\/u\u003e\u003c\/strong\u003eA medium-deep garnet hue shows off the ripe, rich take that this boutique producer has on the noble Nebbiolo vareity. But the palate shows off the sleek and elegant fruit texture they are able to maintain. Fresh garden rose and woodsy, dark-red fruits saturate, and a supple, but finely-gripping layer of tannins coat the mouth. A pop of hibiscus tea appears on the finish. This is a special Nebbiolo.\u003c\/p\u003e\n\u003cp\u003eGhiomo picks their grapes a bit late, when extra ripe, then allows the crushed grapes to rest for a day under a protective blanket of carbon dioxide. Fermentations take place in stainless steel, and aging takes place in large, neutral oak casks for a year. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e96 points - Ian Blackburn (AKA TEETH) \u003cbr\u003e\u003c\/strong\u003eHaunting - there is something very seductive, added, plus plus about this extraordinary effort.  Dense, dark deep and plus in weight and concentration - this is an exotic \"Nebbiolo\" - I think you will discover it at a top restaurant like Bestia and come running for it.... we have it for about the price of one glass.  14.5 Color, 24 Aroma, 24 Body, 33.5 Overall  - run don't walk ... this is tiny and very limited.  The nose is absolutely classic - with wild roses and road tar - note of black liquorish and anise. The mouthfeel is full bodied and dense \/ weighty - you are getting a lot for your money here.  I can't wait to open this with friends... and I am looking forward to meeting this producer in the future.  \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eProduct size: 750ml\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"Oliver McCrum","offers":[{"title":"Default Title","offer_id":57019015627057,"sku":null,"price":40.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0275\/0441\/0666\/files\/Ghiomo_Sansteu_Nebbiolod_Alba_Piedmont_Italy_2023_totaldiscovery.jpg?v=1792665069"}],"url":"https:\/\/marchantofwine.com\/collections\/dec-16-top-6.oembed","provider":"Merchant of Wine","version":"1.0","type":"link"}